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Tuesday, March 4, 2014

Vermicelli Upma



VERMICILLI UPMA

It is very simple breakfast to at rush within 5 to 10 minutes.You can make this healthy by adding Carrot,Peas,Beans to look good also.Enjoy with this recipe......Send your feedback as comment...


Ingredients:
  • Vermicelli - 2 Cup
  • Onion - 2 (Sliced Vertically thin)
  • Green Chilly - 3(Cut into Halves)
  • Urad Dhall - 1/2 Teaspoon
  • Bengal Gram - 1/2 Teaspoon
  • Mustard Seeds - 1/2 Teaspoon
  • Curry Leaves - Few
  • Oil - 2 Tablespoon
  • Water - 4 Cup
  • Salt - As Needed
Preparation:
  • Heat oil in a pan,add mustard seeds after splutters,add urad dhall and bengal gram and fry till golden brown.
  • Add Finely sliced onion and green chilly,saute till it become transparent.
  • Add required salt and water.After it boils add vermicelli and mix well.
  • Close it with lid and cook in low flame.
  • Garnish with coriander leaves. 

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