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Thursday, August 14, 2014

CoconutMilk Tomato Rice


Coconut Milk Tomato Rice

It is a type of variety rice ususally like a tomato rice.But in this type we used to cook rice in coconut milk.So it enhances the taste of every single rice and tastes so yummy.It is a Simple and Rich variety Rice.Try this Recipe and Post your Comments,Suggestions to

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Ingredients:

  • Basmathi Rice - 1 Cup
  • Onion - 1
  • Tomato - 1
  • Ginger Garlic Paste - 1 Teaspoon
  • Mint and Coriander Leaves - One Hand(Finely Chopped)
  • Cloves - 2
  • Cinnamon - 1
  • Bay Leaves - 1
  • Ghee - 1 Teaspoon
  • Coconut Milk - 2 Cup
  • Salt - To Taste
  • Turmeric Powder - 1/4 Teaspoon
  • Chilli Powder - 1 Teaspoon
  • Oil - As Needed

Preparation:
  • Soak Rice for only five minutes before start cook.
  • Cut Onion and Tomato into vertically Thin.
  • Heat oil and ghee in a pan,Add Cinnamon,Cloves,Bay Leaves after it becomes golden brown,Add onion and saute.
  • Add Tomato and GG Paste and saute till the tomato become smash.
  • Add Mint and coriander leaves and masala items and mix well.
  • Add required salt and add coconut milk and soaked rice and mix without breaking the rice.
  • Cook in low flame till it cook well.
  • Serve Hot.


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