Hi Friends,
This Post gives you a Interesting and Delicious Taste of Vegetable Roll.All my friends and family like to eat this roll of my Preparation.You can do this Non-vegetarian like using Chicken or Mutton.Surely you all will enjoy with Dish.Always i remember my friends while i prepare vegetable roll.Missing them so much..
INGREDIENTS:
FOR ROLL:
FOR STUFF:
This Recipe is participating in the event "Dish It Out Light Dinners" in http://abowlofcurry.blogspot.in/2013/12/dish-it-out-light-dinners.html
and varshini's bolg http://cooksjoy.com/blog/
This Post gives you a Interesting and Delicious Taste of Vegetable Roll.All my friends and family like to eat this roll of my Preparation.You can do this Non-vegetarian like using Chicken or Mutton.Surely you all will enjoy with Dish.Always i remember my friends while i prepare vegetable roll.Missing them so much..
INGREDIENTS:
FOR ROLL:
- Bread - 10
- All Purpose Flour or Maida - 1/4 cup
- Corn Flour - 1 Teaspoon
- Bread Crumbs - 1 Cup
- Salt - little
- Oil - To Fry
FOR STUFF:
- Onion - 1
- Potato - 1/4 cup
- Peas - 1/2 cup
- Carrot - 1/4 cup
- Beans - 1/4 cup
- CuminSeeds - 1/2 Teaspoon
- GreenChilly - 1
- Salt As needed
- GaramMasala - 1 Teaspoon
- Pepper Powder - 1/4 Teaspoon
PREPARATION:
- Finely Chop all the vegetables.
- Take a pan,Heat one Tablespoon of oil,add onion and saute.
- Add vegetables and mix well.
- Add required salt,greeen chilly,garam masala,pepper powder.
- Mix well and Cook well.
- Cut the edges of the breads.
- Press that slice with chapathi roll.
- In that slice put some vegetable masala and roll it.
- Stick the edges with water and cover without any open.
- Dip into Maida batter.
- After that roll it into Bread Crumbs.
- Keep it in Refrigerator for one Hour.
- Deep Fry till Golden Brown.
- Serve hot with Tomato Ketchup.
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and varshini's bolg http://cooksjoy.com/blog/
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